Mirando al Bicentenario : (Registro nro. 104316)
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000 -LEADER | |
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fixed length control field | nam a22 7a 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20211001115627.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 211001s2001 ag||||| |||| 00| 0 spa d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9871010230 |
100 ## - MAIN ENTRY--PERSONAL NAME | |
9 (RLIN) | 225988 |
Personal name | Fraga, Rosendo María |
Relator term | coord. |
245 ## - TITLE STATEMENT | |
Title | Mirando al Bicentenario : |
Remainder of title | Reflexiones sobre el Bicenteario y Memorabilia / |
Statement of responsibility, etc | Coordinación: Rosendo M. Fraga y Ricardo Esteves. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | Buenos Aires : |
Name of publisher, distributor, etc | Comisión para el Bicentenario , |
Date of publication, distribution, etc | 2001 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 171 p. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
9 (RLIN) | 1073 |
Topical term or geographic name as entry element | Historia argentina |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
9 (RLIN) | 34556 |
Topical term or geographic name as entry element | Historia. Memoria |
700 ## - ADDED ENTRY--PERSONAL NAME | |
9 (RLIN) | 238052 |
Personal name | Esteves, Ricardo |
Relator term | coord. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Other/Generic Classification Scheme |
Koha item type | Libros |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
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Other/Generic Classification Scheme | CeDInCI | CeDInCI | Anexo | 10/01/2021 | Biblioteca José 'Pepe' Nun | [SJI/BJN 13-2] | 105368 | 10/01/2021 | 10/01/2021 | Libros |